Re: Theos-World Re: sodiummonoglutamat
Nov 22, 2007 02:31 PM
by Cass Silva
So true, many years ago I worked for an importer of biscuits from Taiwan. The manufacturer would ask, 'what use by date" do you want on the product? My boss didn't care he was getting $10 biscuits for $2. Looking back they were probably full of trans fats.
----- Original Message ----
From: christinaleestemaker <firstname.lastname@example.org>
Sent: Thursday, November 22, 2007 9:00:17 PM
Subject: Theos-World Re: sodiummonoglutamat
Our industry use it in all products.
Only if one use to make his own soup without that flavourmaking
things than he will not eat, but also he need to stop eating cookies
and chocolate.And whatever more I have seen this stuff sitting in.
Fr gr Christina
--- In theos-talk@yahoogro ups.com, "Konstantin
Zaitzev" <kay_ziatz@. ..> wrote:
> --- In theos-talk@yahoogro ups.com, "christinaleestemak er"
> <christinaleestemak er@> wrote:
> > and the chinese poisening the whole world with their food, because
> > of they use a lot of VETSIN= sodiummonoglutamat.
> > In their restaurants they use more than allowed.
> Be careful with other food too, it's now everywhere, not only in
> chinese restaurants. "More than allowed" is not very good
> it is like saying that they add more cyanides than allowed.
> It's a dangerous neuroleptic which damages sight, nerves and brain.
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